50 meter roll of baking paper, 33 cm band
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50 meter roll of baking paper, 33 cm band – Availability: 1/4 rolls
This pack of baking paper for professional use has a roll length of 50 metres. To ensure long life.
Baking paper Band 33 cm
Baking paper is made of excellent quality paper, produced in Italy. The roll of baking paper present in the wrapping is 33 cm wide and approximately 50 meters long. This baking paper is very resistant to high temperatures, it does not stick to food and is suitable for food use.
Measures:
- 33cm x 50 metres.
Quantities:
- 1 box containing a 33 cm roll of baking paper;
- 1 carton contains 4 rolls of 33 cm baking paper.
Product features
Among the main features of this product, we find:
- NON-STICK : in this way, the dishes will not stick to the bottom of the pan, ruining the final result;
- SAFE AND RELIABLE MATERIALS ;
- RESISTANCE TO HIGH TEMPERATURES ;
- WATERPROOF for cooking moist foods.
Scope of Use
Among the various elements that cannot be missing in a kitchen, there is baking paper. This tool, in fact, turns out to be of fundamental importance with regards to some preparations. Often, in fact, we find ourselves in the uncomfortable situation of having to butter and flour the pans, or simply of having to cook food with the risk of them adhering to the base of the pan itself, thus compromising the final result of the preparation.
Why use Osviplastic Baking Paper
Osviplastic Baking Paper is produced in Italy, and is made of the highest quality materials; this guarantees its full use; in fact, it inevitably comes into contact with very high temperatures : if it is manufactured with carcinogenic substances, it could prove dangerous for health, since substances would be released onto food. Furthermore, resistance to high temperatures must be a fundamental element : and it is with this baking paper, in fact, that the high quality standards are achieved. This option, in fact, ensures that the Osviplastic baking paper does not blacken , thus avoiding compromising the final result.
Avoid Baking Paper that:
- Too thin;
- They do not resist high temperatures;
- Not waterproof.
